Autograph 7-Piece Knife Set with Koji Knife Holder

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$99.00
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The Autograph 7-Piece Set stands above as our crowning achievement, blending an array of cutting, chopping, and slicing implements into a flawless collection that balances form, function, and aesthetics.

Crafted with premium materials, each knife has been carefully designed to help you create culinary masterpieces in the kitchen.

Combine it with the Koji Stainless Steel Knife Holder and you get a perfect pairing that balances quality, convenience, and outstanding value.


We've assembled our entire range of knives into a versatile package that allows you to handle any kitchen task, from dicing onions with precision to filleting fish like a pro. Stow them in the gleaming Koji Stainless Steel Knife Holder so that all of your knives will always be within arms reach.

Explore Each Knife in the Set
KNIFE
The Autograph 8-inch Chef Knife is amongst the most important knives in our collection. It as an exceptionally versatile kitchen tool that features a broad, razor-sharp blade, enabling it to excel in tackling a wide range of culinary tasks with ease.

When you pick up the Autograph Chef Knife, it immediately feels like a natural extension of your hand. Its natural balance and maneuverability make it capable of handling even the most challenging tasks, thanks to its high quality stainless steel blade. This knife is ideal for:

- Dicing onions
- Chopping herbs
- Crushing garlic
- Slicing meats of all varieties
- Chopping nuts
- and more!

Dimensions: 13 " x 1.6 "
Weight: 7 oz

FEATURES


Professional Quality
Our blades are made of the highest quality stainless steel. Throughout the manufacturing process, they undergo a vacuum-based cold/heat treatment process resulting in blades that outperform many other kitchen knives by being sharper and more durable.


Precision Cuts
Our dual-edged 16 degree blades are made from high-carbon 7Cr17MoV steel.

With 0.3% carbon composition and a Rockwell Hardness rating of 58, these knives are twice as hard as other knives in their class.


Easy to Clean
Because of their stainless steel construction, cleaning Takai Knives is as easy as wiping them gently with a wet sponge or cloth. Just as easy to clean because of its stainless steel siding, the Koji Knife Holder can also be kept looking as good as new with a quick wipe with a wet sponge or cloth. You should regularly wipe dry the bottom base and/or rubber gasket with a dry cloth to ensure any moisture from your knives doesn't accumulate at the bottom of the holder.


Ergonomically Designed
Every knife is meticulously crafted to achieve the ideal center of gravity, guaranteeing a well-balanced feel when held.

The stunning pakka wood handle connects to the knife blade with a double steelhead link ensuring a solid connection between the blade, the handle, and your arm. Every cut, chop, and slice is a comfortable, confident experience.

The Koji Knife Holder has a simple but effective design with extra wide inserts, a drainage hole to keep your knives dry, and a weighted base so that the holder stays upright even when completely filled with your knives.

PRODUCT DETAILS

Autograph 7-Knife Set: Includes an 8-inch Chef knife, a 5-inch Santoku knife, a 7-inch Santoku knife, a 5-inch Utility knife, a 3.5-inch Paring knife, an 8-inch Slicing knife, and an 8-inch Bread knife

Blade: High-carbon 7Cr17MoV stainless steel blade with 0.3% carbon composition. 16-degree double edged blade shape.

Handle: Polished pakka wood with a double bolster

OUR GUARANTEE

Our kitchen knives have been designed and created with the professional home chef in mind. We want to make exceptional cooking accessible to all with our knives without compromising high quality materials and outstanding craftsmanship. Trust Takai Knives for all your knife needs!

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Professional Quality
Our blades are made of the highest quality stainless steel. Throughout the manufacturing process, they undergo a vacuum-based cold/heat treatment process resulting in blades that outperform many other kitchen knives by being sharper and more durable.


Precision Cuts
Our dual-edged 16 degree blades are made from high-carbon 7Cr17MoV steel.

With 0.3% carbon composition and a Rockwell Hardness rating of 58, these knives are twice as hard as other knives in their class.


Easy to Clean
Because of their stainless steel construction, cleaning Takai Knives is as easy as wiping them gently with a wet sponge or cloth. Just as easy to clean because of its stainless steel siding, the Koji Knife Holder can also be kept looking as good as new with a quick wipe with a wet sponge or cloth. You should regularly wipe dry the bottom base and/or rubber gasket with a dry cloth to ensure any moisture from your knives doesn't accumulate at the bottom of the holder.


Ergonomically Designed
Every knife is meticulously crafted to achieve the ideal center of gravity, guaranteeing a well-balanced feel when held.

The stunning pakka wood handle connects to the knife blade with a double steelhead link ensuring a solid connection between the blade, the handle, and your arm. Every cut, chop, and slice is a comfortable, confident experience.

The Koji Knife Holder has a simple but effective design with extra wide inserts, a drainage hole to keep your knives dry, and a weighted base so that the holder stays upright even when completely filled with your knives.
Autograph 7-Knife Set: Includes an 8-inch Chef knife, a 5-inch Santoku knife, a 7-inch Santoku knife, a 5-inch Utility knife, a 3.5-inch Paring knife, an 8-inch Slicing knife, and an 8-inch Bread knife

Blade: High-carbon 7Cr17MoV stainless steel blade with 0.3% carbon composition. 16-degree double edged blade shape.

Handle: Polished pakka wood with a double bolster
Our kitchen knives have been designed and created with the professional home chef in mind. We want to make exceptional cooking accessible to all with our knives without compromising high quality materials and outstanding craftsmanship. Trust Takai Knives for all your knife needs!

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